Coyotes are opportunistic carnivores. Rodents, rabbits, and hares form the core of many diets, but individuals also eat birds, insects, fruit, pet food left outdoors, and carrion from livestock or wildlife kills. Hunting often happens at dusk and night, alone or in pairs; family groups may cooperate when chasing larger prey.
Unlike gray wolves that regularly take down adult deer and elk in packs, coyotes more often target smaller prey and scavenge leftovers. This flexible menu helps them survive droughts, harsh winters, and city edges where wild prey is mixed with human food waste.